Archive for the ‘Wine Art’ Category

Wine library

In the film What Men Talk About “is a tip: when you’re at a crossroads, imagine that you are tortured fascists, and then choose” either – or “going to be easy. So, the Nazis, I do not know what I prefer – the wine or jazz. But just as the songs of Marlene Dietrich’s good for snaps, drinking wine is to accompany the music too strictly defined.
Not for me to explain to you that when a creature named “Gendos” two floors below will lead to full volume, “In jail on a bunk, I lay / His life a long time I am there, you can not drink a drop. In contrast, Natalie Cole album will make you empty the bottle with a sense of forgiveness and an irresistible desire to embrace the world.

Library – it is generally an attempt to support your mood main note. If at first, Brahms, and behind him – Blind Willie mood will not work. In our case, the dominant note, I chose the life-asserting ease. Sense of a prospector, with whom he looks round the new mine. So …
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Painting Caravaggio, Vermeer and fake bikers

cara_emm_thumbCaravaggio’s “Supper at Emmaus”, 1601

The first miracle of Christ? – Turning water into wine at the wedding at Cana (Jesus’ mother noticed that honeymooners problem: end wine, and asked her son to do something – Jn. 2:1-12). Your right to question the prestige of this miracle than healing Sukhorukov, walking on water and daunting possessed. But from the fact that wine and Christianity are very closely intertwined, you can not escape.

Bread and wine are leaking important detail paintings on the Gospel stories, of course, is not just. But the collapse in the very beginning of the post in a dense thicket of origin of the Christian mythology, I can not.

Let us just take for granted: Wine, white tablecloth and fried chicken never, under any circumstances can not be simply wine, white tablecloth and fried chicken, if there is depicted Christ. A painting in this context – this article with a mighty reference apparatus. Any item on it – a reference to quite a specific passage of Scripture or visual commentary.
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Peter Mayle: “That evening my wife and I ate at all of England”

Peter Mayla we love long and full. He, in particular, is devoted to one of my previous posts, where you can see a list of his books and the history of their basis for Ridley Scott’s movie “Good year”.

And generally Mayle prominently on our shelves – in our “wine library fiction” (and this happens). His books about Provence wine – it is easily and naturally, very funny, sometimes just hilarious lyrics in the style of diary entries. Non somehow too logical story, so you can open anywhere – and are guaranteed to receive a dose of good mood. How, indeed, do all those millions of readers, who sweep the circulation of his books, translated into dozens of languages.
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Champagne and its terroirs

vignes-rillyThe literature on wine that usually does very little room for Champagne vineyards: The subject is often obscured by the description of the peculiar development of champagne but above all it must be admitted that the joints often hinder any characterization of the soil . The purpose of the Champagne houses of reaching a constant taste, they use grapes from different areas of the Champagne region to achieve the desired result.
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A Sparkling Tale

nativeIdaho native, Charles Falk, has been selling a very enjoyable Blanc de Blancs Brut champagne under his Falconer label since 1992, without crushing a single grape or making a base cuvée. This entrepreneurial adventure had its beginning in Boston, where Charles had set his sights on a career in the legal profession.
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Tradition still counts in Cognac

pruniercognacThe directors of Cognac Prunier believe that the classic house was founded in 1701. Unfortunately they can only provide documented evidence of a foundation date of 1768 because a terrible fire destroyed most of their written records. However, despite the fire, the French Revolution and three wars, the independent family-owned business, which likes to refer to itself as ‘la Vieille Maison’ (tr. the Old House), survived. During that time it has acquired its reputation by judicious production and expert blending. Today it can argue – with some justification – that its Prunier De Luxe is the finest of all the VS Cognacs. Its new bottle presentation is as refined and elegant as the contents themselves and it is available in quarter, half and full-size bottles.
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Blood and Wine: French paradox, or the redesign of the cardiovascular system

etienne-meneau-1Blood and Wine. What associations do you have cause?

Well, first of all – color, yes? Later, perhaps, something in the field of criminology. Sherlock Holmes: Watson, that it is on your sleeve – blood or claret again? Then – religious. Blood of Jesus, transubstantiation, communion, the Holy Grail, the Holy Martyr Vincent – the patron of winemakers. And what other associations? In addition to these?
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Cinema! Wine! “In the” Loft project Floor

loft_240You can combine his art gallery and wine cellar, boutique, as the British have done in our last post , and you can virtually the same idea to implement in a lightweight version. How to come up with our kids Petrograd – A stylish Loft Vine bar and the accompanying art exhibitions and film screenings in the center of contemporary art called Loft project Floor. You look contemporary avant-garde cinema, and while drinking the traditional “dynamic” wine. Productive business idea, realized in the space of culture.
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Intriguing Sake

I do not really know sake, but it intrigues me.

Recently, during a trip to California that made me go through Los Angeles, I stopped in a very good Japanese restaurant, a genre that does not often meet here in Quebec. You should know that the Japanese population in Los Angeles is very important and that we find not only a neighborhood “Little China”, but also a “Little Japan”.

So, after ordering different Japanese dishes, sushi and seafood in particular, I asked the waitress to suggest a good sake to accompany what I chose. Then handed me the map of Sake, which occupied almost as much space as the map (large) wine. Hundreds of sake, the names all the more strange than the others in my eyes of Quebeckers, ordered by producers, but also by type. In short, I was lost.
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A bit of everything …

On the agenda of the meeting held in eclectic David, full of good things and as always this pleasant mood (is not it Mister Corky?)

Very aromatic nose and open, medium intensity on floral notes. Word of the oily feeling, round, simple but tasty. This “Rolle” (VDP des Bouches du Rhone) of Winegrowers Garlaban completed its job of setting leg. € 3.20 ….. only. Given!
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