The wines are produced by the fermentation of concentrated juice of the grapes. There are factors that affect the characteristics of wine as the region’s climate and soils apart from the care given to the vineyards.
Types of wine
The wines are classified by their color (red, white and pink) for their sugar content (dry or sweet), sparkling wines to which gas is added artificially, and finally found the fruit wine that has a similar preparation the wine fermented drinks, products in countries that precludes the cultivation of grapes. (more…)