Theoretical Foundations of technology muscat wines.
The main problem that solves the technology of Muscat, is to maximize the aromatics of grape extract and save them at all stages of manufacture and storage of wine. The transition to the wort and wine extractive s should be restricted to ensure lightness and delicacy taste of muscat wine.
Read More …
by Kate Fiduccia
The Quotable Wine Lover by Kate Fiduccia is a great little book that all wine lovers should have on hand, whether as a coffee table book, on your desk to visit frequently, or in between the couch cushions where you know you won’t lose it. I personally enjoy picking it up and reading some quotes with a couple glasses of Cabernet while somewhat horizontal on my eight-foot chaise lounge… But you choose your own way to enjoy it.
The book is a couple hundred pages of fun quotes, sayings, and thoughts on wine by all kinds – poets, celebrities, authors, wine makers, chefs, newspapers, the Bible, and more. There is a quick forward by Daniel Johnnes, wine director and head sommelier at Montrachet, a fine New York restaurant. The Quotable Wine Lover is broken up into six fun, well thought out sections:
Read More …
© 2010 wine book club