The winemaker begins in the winter pruning. Here the old fruit tails are cut off. By nature, the vine is a liana plant that climbs on the trunks and spreading its shoots over the treetops. Such driving wild vines get only low yields and small, sour grapes. To obtain economically sufficient yields of good quality one must bring the vines through the incision into a cultural form, which also technically good work opportunities. By pruning is achieved that allows many sticks planted side by side, the number of good-quality grapes produce. Similarly, the cut is achieved by an early fertility of the vines, regular income and a relatively long lifetime.
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The pruning
Designed for Success
Carmen winery is a stark concrete box, a modern anomaly amidst a landscape of rugged hills and dirt roads in a rural corner of the Maipo Valley. But it suits Alvaro Espinoza just fine. The winemaker, who designed the technologically advanced winery, is making some of Chile’s best wines.
Carmen is one of Chile’s oldest brands, established in the 1850s in the first wave of the Chilean wine industry. It changed ownership several times through the years, until the brand was bought in 1988 by Ricardo Claro.
Claro hired Espinoza in 1992. The young winemaker, son of one of Chile’s most respected enologists, had studied enology at the Catholic University in Santiago, then at the University of Bordeaux in France. After working at Château Margaux and Moët & Chandon, he returned to Chile in 1989 to set up Domaine Oriental, a boutique winery backed by Tahitian-French investors.
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The Winemaker Dr. Hermann Muller
Muller-Thurgau, Hermann Müller, Dr. Dr. hc, Professor, Director (1891-1924). * 21.10.1850 in Tagerwilen (Switzerland), † 18.01.1927 in Wädenswil (Switzerland). Married. Bending in 1881 with Bertha Oestrich / Rheingau, 3 daughters.
The plant physiologist Müller called himself Müller-Thurgau. His birthplace is located in the canton of Thurgau Tagerwilen. His father ran a bakery and was widely “Büürlibeck” to be known. Are small bread roll bread rolls.
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Interview of Michael Fox, winemaker
GVS is a man of great chess wineries in eastern Switzerland and the canton of Schaffhausen leader. She lives both tradition and innovation. It arose partly from the Shah’s, an old-established wine dynasty, and GVS winery on the other hand, which was founded in 1934 in the crisis to help themselves.
We are in conversation with Michael Fuchs, the cellar master of the chess man GVS:
Michael Fox, how would you characterize the Schaffhauser wine?
Specific microclimatic conditions in individual vineyards as well as love and care of the local winemakers allow for the independent care, characterful wines with plenty of fruit and elegance.
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Cliff Richard, a musician, hero of the day, winemaker
Cliff Richard , a legend of British rock ‘n’ roll today, along with the world music community will celebrate its 70 anniversary. In the late 50′s – early 60′s he was considered the British Elvis, countrymen put him on a par with The Beatles and Led Zeppelin. In 1995, Queen Elizabeth has decided that, before his name should be pronounced over the attachment, Sir, and a national rating of 200 greatest Britons of all time – he is 56 places.
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Presentation at the monastery
On the occasion of the 15th Gourmet & Wine Festival 30 vineyards participating in the VDP-Rheingau with wines from the vintage 2009 and older vintages. The presentation will take place on Sunday 6 March 2011.
In addition to dry Rieslings are shown at the traditional spring presentation of the Association of VDP and noble Pinot Noir and sweet tips of different vintages. The Winemaker of the VDP-Rheingau will pour their wines for personal and informative talks are available. Guests at this year’s event present the Spanish associations Encloses AG and 30 outstanding wines from Spanish vineyards.
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Francis Ford Coppola: “As every American is available my movie, it should be available and my wine.”
Do not focus too heavily on his professional career. First, remember the immortal Kozma Prutkova – Specialist similar flux: the fullness of his one-sided. ” And secondly, just look around – many outstanding people teach us lessons of a very unexpected combination of his life’s activities.
For example, Francis Ford Coppola. What associations with the name? “The Godfather” – an instant answer each and rightly so. Well, the wine? With wine from someone associated with? If not, we are now corrected. Because the five-time Oscar winner, director and screenwriter Francis Ford Coppola – known in California, and in general in the United States, winemaker.
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Top champagne : Saloon
Salon – one of the smallest of the great champagne houses, which began on 1 hectare vineyard, purchased in 1911 by a charismatic figure named Eugene Aimé Salon. Having time to visit this teacher, fur trader and a lot of someone else, who made million capital, Salon decided to do a winemaker, making wine, what was not.
It is not difficult to reconstruct his motivation – being a frequenter of restaurants and a connoisseur of the finest French wines, Beauty felt in the wine for it is a niche – he can create something totally unique, wine of unsurpassed quality and extraordinary properties. The idea is to create a wine that firstly, on the basis of only one Chardonnay and, secondly, only during the best harvests. In the not very brilliant years to make wine, he did not want.
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Paradise Ridge Winery
High on a hill above the Santa Rosa plain, on the northern edge of the City of Santa Rosa, is Paradise Ridge Winery. The magnificent winery, owned by Walter and Marijke Byck, overlooks what was once the legendary Fountain Grove Vineyard, founded by the mystical prophet, Thomas Lake Harris. Harris and his followers brought their Brotherhood of the New Life to Santa Rosa in 1875, where he established his vineyards and hired the distinguished Japanese winemaker, Kanaye Nagasawa, to create what were regarded as some of the finest wines produced in pre-Prohibition California.
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Sebastiani Vineyards and Winery
It is not easy to improve on the friendly feelings generated by a visit to the original Sebastiani Winery tasting room. Of course, it was a bit small, and things could get a bit too cozy now and then, so no one complained too loudly when plans were unveiled for a complete re-do of the hospitality area. Now the work is completed and everyone is pleased and excited by the results.
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